What Our Customers Say
Frequently Asked Questions
What is Millet Delight made of?
Millet Delight is made using jowar as the base, along with makhana, roasted chana, kaju, ghee, and honey. It also includes super seeds like sunflower, pumpkin, and melon seeds for added nutrition.
Is it suitable for kids?
Yes, absolutely! It's a kid-friendly snack made with natural ingredients, no preservatives, and no added sugar — making it a healthier alternative to biscuits and chocolates.
Does it contain any added sugar or preservatives?
No. Millet Delight is sweetened only with natural honey. It contains no added sugar, no preservatives, and no artificial additives.
Is it gluten-free?
Yes! Jowar is a naturally gluten-free grain, so Millet Delight is a good option for people with gluten sensitivity.
Can it replace breakfast or be a tiffin option?
It’s perfect for quick morning bites, school tiffins, or mid-day snacks. While it's not a full meal replacement, it provides good energy and nutrition to get you going.
How should I store it?
Keep it in an airtight container in a cool, dry place. Since there are no preservatives, consume within the recommended time on the label.
Is it fried?
No, it’s made using roasted ingredients and ghee, making it light on the stomach and healthier than fried snacks.
Is it vegan?
No, it contains ghee and honey, which are animal-derived products. So it’s not vegan but is vegetarian.
Where is it made?
It’s made in a home-style kitchen (Bhabu Maa Ki Rasoi) with care and attention to natural, wholesome ingredients.
